If using, cook Dr. Praeger’s Super Greens Veggie Burgers according to package instructions.
Preheat oven to 450F. Line a baking tray with parchment paper.
Add sweet potatoes to baking tray and pierce with a sharp knife 2 or 3 times.
Bake sweet potatoes for 35 minutes, remove tray from oven, and add uncooked veggie burgers (optional) to tray with sweet potatoes.
While sweet potatoes bake, steam broccoli for 10 minutes, or until tender.
Bake for 7 minutes, flip burgers, and bake for another 5 minutes.
Remove tray from oven and carefully remove sweet potatoes and place onto a plate.
Remove veggie burgers from tray and cut into pieces.
Cut a slit into sweet potatoes and gently pop open.
Stuff each sweet potato with steamed broccoli, chopped up Super Greens veggie burgers, sliced avocado, and a drizzle of olive oil, tahini, and a sprinkle of cilantro.
Eat immediately and enjoy!